Logo Andrej Tlustý z Lednice
Duck terrine
This dish is very popular throughout the south of France. It brings culinary experience to your table, achieved with traditional skills and tasteful creations of the ancient farmhouses.
Cabagge soup
Delicious thick soup cooked according to the recipes of our grandmothers complemented with sausage from our own home production is not only an excellent option for little hunger, but also a good start for pleasantly spent time at lunch with family or friends.
Breast of duck
Duck breast, highlighted by its tender meat, combined with crispy baked skin and vegetable puree, which brings freshness and lightness to this meal. Something as good as the duck breast should not miss the potato „přesňáky“. This is exactly the food that will make your day.
Flank steak
Flank steak is a large flat piece of muscle from the bottom part of the navel of a young bull. This flavourful piece of meat is firmer and more fibrous but it tastes great. Meat dominates the dish and it is flavored with pepřová omáčka a celerové pyré.
Pork cheeks
Have you ever eaten meat so tender that melts on your tongue? Such as pork cheeks in the restaurant U Tlustých. Czech pig killing feast is a tradition that can never be overcome.
Pork sausages
Another option for you to taste our own homemade smoked products. Pork sausages filled into natural casings and raw baked.
Salad with smoked tenderloin
Pork tenderloin served in another variant. This time it is smoked tenderloin, which is served with vegetable salad seasoned with horseradish dip. As a side dish there is a toasted herbal baguette.
Chocolate fondant
Chocolate explosion, fondant is great for every occasion, not only for a special one. The memory of the taste of cake with warm chocolate inside and wild fruits sauce will remain in your mind for a long time.
Smoked meat products
Cheese
Other delicacy

OPENING HOURS DURING CHRISTMAS TIME YOU CAN FIND HERE.

OPENING HOURS DURING JANUARY YOU CAN FIND HERE.

RESTAURANT U TLUSTÝCH:

Pekařská 88
691 44 Lednice

Tel.: +420 606 571 362
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Web: www.restauraceutlustych.cz

OPENING HOURS RESTAURANT:

Mon - Sun: 10:00 - 22:00

OPENING HOURS DELICATESSEN:

Sun - Thu: 9:00 - 18:00
Fri - Sut: 9:00 - 18:00

Dogs are not allowed in the interior of the restaurant. Thank you for your understanding.

INOVICE DATA:

U Tlustých s.r.o.
Pekařská 93
691 44 Lednice

IČ: 03609081
DIČ: CZ03609081
We are VAT payers.

WE OFFER WHOLESALE OF DELICACIES. IF YOU INTEREST IN COOPERATION PLEASE CONTACT THE RESTAURANT MANAGER ON PHONE +420 604 275 033.

RESTAURANT MANAGER:

Petr Hýbl - restaurant manager
Petr Hýbl

CHEF, TECHNOLOGIST OF PRODUCTION SMOKED PRODUCTS:

Honza Osička - chef, technologist of production smoked products
Honza Osička